Description

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Acknowledgments: The authors wish to acknowledge the assistance of Dr. Juan Bosch, Linda Mattson, Rick Reese, Dr. Terry TenBrink, Dr. Steve Bander, the many nurses and dietitians who faithfully trained patients and collected data that validated the learning methodology, and the Gambro Executive Team without whose support this would not have been possible.

Author(s)

• Gayle Hall, BSN, RN, CNN
• Karen Kelley, BSN, RN, CNN
• Amy Bogan, BSN, RN
• Sandra Dreis, RN, CNN
• AnnMarie Duffy, RN
• Suzanne Greene, MEd, RD, LD/N
• Holly Lizak, MSN, RN, CNN
• Jose Nabut, MS
• Vicky Schinker, MS, RN, CNN
• Netta Schwartz, MEd, RD, LD/N